Dal - Pea Curry
Pigeon peas and split chickpeas are combined with a tomato-based sauce that enhances the natural umami of the lentils, offering a satisfying, plant-based choice. Modeled after North Indian vegetarian cuisine, this meat-free curry is characterized by the smooth richness of ghee and uses more cumin and turmeric for a more authentic taste.
Level 2 Spicy β β βββ
Original: $5.72
-70%$5.72
$1.72


Description
Pigeon peas and split chickpeas are combined with a tomato-based sauce that enhances the natural umami of the lentils, offering a satisfying, plant-based choice. Modeled after North Indian vegetarian cuisine, this meat-free curry is characterized by the smooth richness of ghee and uses more cumin and turmeric for a more authentic taste.
Level 2 Spicy β β βββ






















